A big thanks to all of you who’ve supported us this season, eating and drinking your hearts away and also to the staff for coping with the stresses with a smile and producing such a great menu. It is a sad day that we say goodbye to Lou, our head chef who’s done such an [...]
…Thursday 26th, Friday 27th, Saturday 28th April As we’re only open for 3 more days we’ve decided to slash prices to encourage you out of your houses and into our fine establishment for one last time this winter. END OF SEASON FOOD DISCOUNT: We’re selling any 2 courses off the full menu for 20€ and [...]
Hey all Just letting you know it’s our last week of opening so come and grab your last burger, prawn laksa, teryaki pork ribs or cheesecake before the season’s out. It’ll be a brand spanking new menu this summer so it’s your last chance.. Lunch service 12-3pm Dinner service 6-10pm Happy hour everyday from 4-6pm [...]
The weeks are flying by and here we are at Monday again, our weekly steak night. Tonight’s special is: Filet steak with sweet potato dauphinoise, marinaded green beans, caramelised red onions and jus for only 19.90€ We’re still busy so please call to book a table tonight 04 50 91 52 06
Hey all Don’t forget tonight is burger night at Le Délice… In addition to our full evening menu, we offer 3 delicious gourmet burgers with homemade wedges, salad and sauces for 13.90€ Please call 04 50 91 52 06 to book your table.
Wednesday is Mums & Wee ones day at Le Delice. A lovely place to get together for games, cake, coffee and likely plenty of chatting. “I used to go to cafés with my baby, but once they got to be eight or nine months old – it wasn’t comfortable, Le Delice on a Wednesday lets [...]
It’s all go down in Les Houches, we’re making the most of the sun and the rest of this glorious season. The ice has finally melted and our terrace has been unearthed and dusted off ready for use from morning till sundown for coffees, lunch and drinks. With the change of clocks this weekend that [...]
For St Patrick’s day we’ve got a beef and Guiness stew on special tonight served with saffron mash and parsnip chips (17.90€) as well as our usual yummy evening menu. Cocktail Happy hour 10-11pm every evening all 5€ don’t forget..
OUR TERRACE IS OPEN, IN CASE YOU HAVEN’T NOTICED! BRING ON THE SUNSHINE.. Monday 12th march – Steak night – garlic and thyme marinaded Filet (19.90€) or Entrecote (17.90€) steak Tuesday 13th March – Live Music night with Jon Dobson and me back on the bar, just like old times! Wednesday 14th march – Mothers n wee ones [...]
Monday 5th march – Steak night Filet steak with mushroom dauphinoise, fondant potato and carrot purée Tuesday 6th March – Live Music night with Jon Dobson and me back on the bar…old times! Wednesday 7th march – Mothers n wee ones coffee day from 11am there’ll be a yummy cake of the day, no doubt some chatting and [...]
